Practical English in the kitchen to cook, eat, share and enjoy.
Ingredients 1 avocado1 mango2 spring onions2 tomatoes½ chilli pepper4 prawns, cooked. For the dressing: 1 clove of garlic4 Tbsp olive oil2 Tbsp lemon juice2 Tbsp orange juiceSalt and pepper Method For the dressing: Dice or crush the garlic clove very finely and sauté in the oil (do not brown). Whisk the cooled garlic oil into…
Ingredients 1 honeydew melon Juice of 2 lemons 130 ml raspberry syrup 500 ml apple juice 1 bottle of sparkling mineral water 1 tea bag (mallow tea) Method Chill the apple juice and sparkling mineral water! Put the teabag in a pot and pour approx. 150 ml of boiling water over it and let it…
Ingredients For the dough: 3 eggs25 ml olive oil125 g mozzarellaa little pepper½ tsp saltherbs to taste. For the topping: 200 g spread (paprika & chilli peppers)16 slices of cold cuts, cut very thin4 leaves iceberg lettuce or leaf lettucesome paprika powder, sweet, smoked Method Preheat the oven to 175 °c. Line a baking tray…
Ingredients 160 g flour320 ml milk4 eggs1/2 tsp saltsome pizza seasoning or oreganoGouda in one piecesalami slices1 large peppercherry tomatoessome oil for the pan Method To make the pancake batter, whisk together the flour, milk, eggs, and salt. Now add pizza seasoning or oregano according to taste and whisk again. Next, chop the remaining ingredients….
Ingredients 300 g minced meat1 small onion1 tbsp mustard1 tsp tomato paste1 eggsalt and pepper2 Camembert at 120 g each Method Mix the minced meat well with the ingredients and leave to stand for a while so that the egg has time to bind. Then wrap the meat dough around the Camembert. Bake at 200…